pome
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pome
(pōm)n.
A fleshy fruit, such as an apple, pear, or quince, having several seed chambers and an outer fleshy part largely derived from the hypanthium.
[Middle English, from Old French, apple, fruit, from Vulgar Latin *pōma, from neuter pl. of Late Latin pōmum, from Latin, fruit.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
pome
(pəʊm)n
(Botany) the fleshy fruit of the apple and related plants, consisting of an enlarged receptacle enclosing the ovary and seeds
[C15: from Old French, from Late Latin pōma apple, pl (assumed to be sing) of Latin pōmum apple]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
pome
(poʊm)n.
the characteristic fruit of the apple subfamily, as an apple, pear, or quince, in which the edible flesh arises from the greatly swollen receptacle and not from the carpels.
[1350–1400; Middle English < Middle French < Latin pōma, pl. (taken in Vulgar Latin as feminine singular) of pōmum fruit]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
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Noun | 1. | pome - a fleshy fruit (apple or pear or related fruits) having seed chambers and an outer fleshy part apple - fruit with red or yellow or green skin and sweet to tart crisp whitish flesh pear - sweet juicy gritty-textured fruit available in many varieties quince - aromatic acid-tasting pear-shaped fruit used in preserves fruit - the ripened reproductive body of a seed plant |
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