BLANCH To blanch is to briefly immerse food in boiling water to partially cook it, or to pale or whiten in color. (blanched, blanching, blanches, blanched)
Word: BLANCH
Length: 6 letters
Dictionary: Valid in TWL and SOWPODS
Status: Official Scrabble word
The word BLANCH can be used in various contexts. As a valid Scrabble word, it can be played on the Scrabble board according to standard game rules.