BRIOCHE

Noun Verb Adjective

Definition

BRIOCHE Brioche is a type of rich, buttery bread with a light and fluffy texture, often used in pastries and desserts. Derived forms: - Plural: brioches - -ing: brioche-making - -ed: brioche-filled - -er: brioche-maker - -est: brioche-est - -ly: brioche-ly

Scrabble Information

Word: BRIOCHE

Length: 7 letters

Dictionary: Valid in TWL and SOWPODS

Status: Official Scrabble word

Usage

The word BRIOCHE can be used in various contexts. As a valid Scrabble word, it can be played on the Scrabble board according to standard game rules.