DHANSAK DHANSAK: a traditional Parsi dish made with meat, lentils, and vegetables, typically served with rice; DHANSAKS (plural), DHANSAKING (present participle), DHANSAKED (past tense), DHANSAKER (comparative form), DHANSAKEST (superlative form), DHANSAKLY (adverb form). Revised definition: DHANSAK is a flavorful Parsi cuisine dish composed of
Word: DHANSAK
Length: 7 letters
Dictionary: Valid in TWL and SOWPODS
Status: Official Scrabble word
The word DHANSAK can be used in various contexts. As a valid Scrabble word, it can be played on the Scrabble board according to standard game rules.