SCRABBLE ® cheat


gluten

Definitions


[ˈɡluːt(ɪ)n], (Noun)

Definitions:
- a mixture of two proteins present in cereal grains, especially wheat, which is responsible for the elastic texture of dough


Phrases:

Origin:
late 16th century (originally denoting protein from animal tissue): via French from Latin, literally ‘glue’




definition by Oxford Dictionaries




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