SCRABBLE ® cheat


veloute

Definitions


[vəˈluːteɪ], (Noun)

Definitions:
- a white sauce made from a roux of butter and flour with chicken, veal, or pork stock
(e.g: the snails were served with a velouté of chicken)


Phrases:

Origin:
French, literally ‘velvety’




definition by Oxford Dictionaries




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